Science & Agriculture

Food Technologist

Develop and test food products and keep manufacturing safe and legal.

Reviewed: Updated:

What the job involves

  • Develop new food and beverage products.
  • Run quality and food-safety testing in factories.
  • Make sure labelling and hygiene meet South African law.

School subjects you need

Pure Mathematics required. If you take Mathematical Literacy in Grade 10, this career is normally closed to you at degree level.

Required subjects
  • Mathematics
  • Physical Sciences
  • Life Sciences
  • English
Recommended (helps a lot)
  • Consumer Studies

Marks you normally need

Minimum NSC pass
Bachelor's pass for BSc; Diploma pass for a food technology diploma
Indicative APS
Roughly 24–32
Subject percentages institutions look for
  • Mathematics: 50%+
  • Physical Sciences: 50%+

These are indicative ranges for guidance only. Every university, university of technology and TVET college sets its own admission requirements — check the current prospectus of the institution you are applying to.

Study routes

  • BSc Food Science
    4 years

    Product development and research roles.

  • National Diploma in Food Technology
    3 years

    Includes in-service training in a factory.

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What you could earn

Entry level
R20 000 – R30 000 per month
Mid-career
R35 000 – R55 000 per month
Senior
R65 000 – R100 000 per month

Indicative gross monthly ranges from public South African salary sources. They vary by employer, province and experience, and are not guarantees. Compare all careers.

Where you can study this

Public institutions that commonly offer this field. Confirm the exact programme, its minimum APS and the closing date on the institution's own admissions page.

How to apply, documents and fees

Official sources

Questions learners ask

Isifinyezo / Opsomming

isiZulu: Wenza futhi ahlole imikhiqizo yokudla ukuze iphephe.

Afrikaans: Ontwikkel en toets voedselprodukte en voedselveiligheid.

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